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Outdoor Oven
The Outdoor Oven offers the experience of cooking amazing foods in the open air. Stoke the flames high to have a pizza ready within 2 minutes, or go low and slow to cook vegetables, meats, or delicious focaccia.
More data and information for the best pizza receipt.
Thanks
Please Share me the recipe of New york pizza style
Your ingredients for Neapolitan at home have sugar and oil but your instructions only use salt, water, flour and yeast. Seems like your site isn’t staying current with your increase in dough options.
What temp should a normal electric oven be if not using a dedicated pizza oven? Also – I would to avoid getting a sticky dough – I have tried a poolish recipe a couple of times but end up with a very sticky wet dough. I am hoping this website can help but need to make sure the Neopolitan Home Oven recipe is applied, which is not explained in the section above. Thanks!
I can’t access the link for your pizza calculator